Memory Lane: Georgia On My Mind: Part 1
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Two years before Hurricane Katrina, and a couple of weeks before Mardi Gras, a co-worker/friend and myself decided to take a road trip through the South.
Georgia was on our minds because we were landing at Hartsfield?Jackson in Atlanta, but New Orleans is where we wanted to go the most, if only for the food. The plan was to cover some 2,000 miles in just a few days. Andy, my traveling companion, was the communications officer where we worked.
I was the office manager.
Andy was also an accomplished musician. He was the lead guitar player for a seasoned, MOR rock band. The original founder of the group had quit, so the other band members hired Andy on a contract basis. They were getting on in age and did not tour as much, so it worked out well with our employer. He could go on tours and keep his day job.
Empire State of the South
The flight had been pleasant, and getting our rental car was quick. We realized on our way to the lot that it was cold, even for February, but we are used to the cold. First stop would be Macon, Georgia where Andy had an acquaintance who was a writer. He and his wife were going to put us up the first night, but the real reason he wanted to go to Macon was to eat some Nu-Way hot dogs. With their distinctive red wieners, Nu-Way is the second oldest hot dog restaurant in the United States. We were greeted by the writer and his wife, and it wasn?t long before we were treated to homemade pecan pie...
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